Menu
Breakfast
Continental breakfast
(salami, cold cuts, cheese, butter, jam)
3.990,-
Two crunchy sausages
(mustard, ketchup)
1.490,-
Toastie
(cheese, ham, bread)
1.990,-
Bacon & eggs (3 eggs)
(fresh vegetables)
2.490,-
Fried eggs (1 egg)
600,-
Scrambled eggs (3 eggs)
1.790,-
Extra cheese / ham / bacon
+500,-
French toast
1.790,-
Freshly baked croissant
(jam, butter) – baking time: 30 minutes
1.790,-
Tea
(fruit / green / black)
790,-
Starters
Smoky eggplant dip (3,10)
(pita, fresh vegetables)
2.990,-
Fried fish bites (1,4)
(fresh vegetables, remoulade sauce)
3.490,-
Soup
Meat soup with shell-shaped pasta (1,3,9)
1.890,-
Broth (1,3,9)
1.490,-
Beef goulash soup (1)
2.990,-
Strawberry cream soup (7)
(seasonal)
1.690,-
Children's menu
Chicken Run (1,3)
(breaded chicken breast, French fries, tartar sauce)
2.690,-
Mousetrap (1,3,7)
(fried cheese, French fries, tartar sauce)
2.690,-
Spaghetti Bolognese (1)
2.690,-
Fish
Fish soup (without fish) (4)
2.490,-
Wels catfish soup (4)
3.990,-
Fish roe (10 dkg) (4)
1.490,-
Sour cream and lemon for fish soup (7,10)
+300,-
Catfish stew with cottage cheese pasta (1,3,4,7)
4.990,-
Fried / grilled catfish fillet (1,3,4)
(steak fries, salad)
5.190,-
Grilled zander fillet with “Kárpáti” style ragout (1,2,3,4,7)
(croquette)
5.390,-
Fried / grilled zander (1,3,4)
(steak fries, salad)
5.190,-
Fish & Chips (1,4)
4.690,-
Fried whole trout (1 dkg) (1,4)
100,-
Main dishes
Chicken Cordon Bleu (1,3,7)
(ham, cheese, sweet potato)
4.990,-
Pork Cordon Bleu (1,3,7)
(ham, cheese, French fries)
4.790,-
Fried / grilled chicken breast (1,3)
(rice and French fries)
4.090,-
Fried pork chop (1,3)
(French fries)
3.690,-
Pork tenderloin with wild mushroom sauce (1,3,7)
(croquette)
4.990,-
Fried pork cutlets (1)
(steak fries)
3.990,-
Ready-to-eat & pasta
Pork stew with dumplings (1,3)
3.890,-
Fried pork chops with Spaghetti Bolognese (1,3,7)
3.690,-
Cottage cheese pasta with bacon bits (1,3,7)
2.490,-
Vegetarian dishes
Grilled cheese (7)
(rice, salad)
3.990,-
Walnut-crusted camembert (1,3,7,8)
(rice, blueberry jam)
3.990,-
Spinach tagliatelle (1,3,7)
(pine nuts, Parmesan shavings)
3.490,-
Chef’s special
Mixed platter for two
(pork cordon bleu, fried pork cutlets, fried cheese, onion rings, rice and French fries, tartar sauce)
10.490,-
Fish platter for two
(fish & chips, fried whole trout, fried catfish, rice and French fries, remoulade sauce)
10.990,-
Side dishes
Steamed rice
990,-
French fries
990,-
Steak fries
990,-
Potato croquettes
990,-
Baked sweet potato
990,-
Steamed vegetables
990,-
Bread (1 slice)
85,-
Salads
Pickled gherkin
990,-
Leavened pickle
(seasonal)
990,-
Cucumber salad with sour cream (7)
1.090,-
Tomato salad
(onion dressing)
1.090,-
Fresh mixed salad
1.890,-
Sauces
Ketchup
550,-
Mayonnaise (3,7)
550,-
Tartar sauce (3,7)
550,-
Remoulade sauce (3,7)
650,-
Desserts
Chocolate soufflé
(strawberry sauce, vanilla ice cream)
1.990,-
“Somlói” trifle (1,3,7)
1.990,-
Two crepes (1,3,5,7,8)
(jam / cocoa / nutella / cottage cheese)
1.290,-
Allergens
- Cereals containing gluten
- Crustaceans and products thereof
- Eggs and products thereof
- Fish and products thereof
- Peanuts and products thereof
- Soybeans and products thereof
- Milk and products thereof
- Nuts, namely: almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts, and products thereof
- Celery and products thereof
- Mustard and products thereof
- Sesame seeds and products thereof
- Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2
- Lupin and products thereof
- Molluscs and products thereof
Our prices are indicated in HUF and include VAT.
When ordering half portion, 70% of full price is charged.
Our prices do not include service fee.
Opening Hours
Monday - Thursday
Closed
Friday - Saturday
-
Sunday
-
© 2024 Gyékényes Kisvendéglő - All Rights Reserved